Andrea Zanin activities focuses on research, production and sales of confectionery products have their edge of development in the laboratory in Venezia, founded in 1986. A sustained effort aimed at combining passion and innovation in order to bring out the richness of the tradition of the territory through simple and clean recipes. The staff and activity that are a continuous verification of the quality of the product and service through direct contact with the public acceptance of its stores Andrea Zanin Venice, and with the management of primary and historical pastry shops and cafes in the Veneto, as Mortal Leone, within the headquarters of the Venice Biennale, which Palace Giustiniani overlooking the Grand Canal.